Our second potluck for February :-) Dan, Steph, Jen, Jordan and Alan attended.
Getting Invercargill Vegan Society Headquarters in order for the potluck!
Lentil Burger creation :-)
Fried rice with turmeric spice, peas and cashew nuts.
Arranging deckchairs on…..the floor of the INVSOC HQ dining room? :-)
We start arriving, wonderful Vegan dishes in tow.
Springrolls with sweet chilli sauce, always a crowd pleaser.
Steph’s summer salad!
Salad, fried rice, lentil burger, springrolls
For dessert, apple and watermelon